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X60-6R24RR G36-6R G60-10RR
Sunfire® Restaurant Range, gas, 60", (6) 30,000 BTU open burners, 24" raised griddle/broiler with 5/8" thick steel plate, (2) standard ovens with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 289,500 BTU, NSF, CSA G Starfire Pro Series Restaurant Range, gas, 36", (6) 33,000 BTU open burners, cast iron top & ring grates, standard oven, includes (1) rack & 3 position rack guides, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 236,000 BTU (Garland) G Starfire Pro Series Restaurant Range, gas, 60", (10) 33,000 BTU open burners, with cast iron top & ring grates, (2) standard ovens with 3 position rack guides with oven rack each, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 406,000 BTU (Garland)
G60-6R24RR X36-6R X60-10RR
G Starfire Pro Series Restaurant Range, gas, 60", (6) 33,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler (standard on right), (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 307,000 BTU, NSF, CSA (Garland) Sunfire® Restaurant Range, gas, 36", (6) 30,000 BTU open burners, cast iron top & ring grates, standard oven, (1) oven rack, 2 position rack guides, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 213,000 BTU, NSF, CSA Sunfire® Restaurant Range, gas, 60", (10) 30,000 BTU open burners, with cast iron top & ring grates, (2) standard oven with 2 position rack guides with oven rack each, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 366,000 BTU, NSF, CSA
4601DD 4361D 60SS-10B
Ultimate Restaurant Range, gas, 60", (10) non-clog burners, standard grates, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 420,000 BTU, CSA, NSF Ultimate Restaurant Range, gas, 36", (6) non-clog burners, standard grates, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 243,000 BTU, CSA, NSF Endurance™ Restaurant Range, gas, 60", (10) 30,000 BTU burners with lift-off burner heads, (2) standard oven bases, stainless steel front, sides, backriser & high shelf, fully MIG welded frame, 6" adjustable legs, 358,000 BTU, CSA, NSF
36S-6B 4365D S36D
Endurance™ Restaurant Range, gas, 36", (6) 30,000 BTU burners, lift-off burner heads, standard oven, stainless steel front, sides, backriser, & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 215,000 BTU, CSA, NSF Ultimate Restaurant Range, gas, 36", (3) non-clog burners front, (2) pyromax burners rear, standard grates, standing pilot, (1) standard oven with battery spark ignition, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 224,000 BTU, CSA, NSF S-Series Restaurant Range, gas, 36", (6) 28,000 BTU open burners, (1) standard oven, snap action thermostat, removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 203,000 BTU, CSA, NSF
V4B36 V1FT36 X24-4L
V Series Heavy Duty Range, gas, 36", modular, (4) 33,000 BTU open burners, cast iron grates, stainless steel front, front top ledge, sides, base, burner box & stub back, 132,000 BTU, CSA, NSF V Series Heavy Duty Range, gas, 36", modular, radial fin French top, stainless steel front, front top ledge, sides, base, burner box & stub back, 45,000 BTU, CSA, NSF Sunfire® Restaurant Range, gas, 24", (4) 30,000 BTU open burners, cast iron top & ring grates, space saver oven, 2 position rack guides, (1) oven rack, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 145,000 BTU, NSF, CSA
S60DD-2RR G48-8RS G48-8LL
S-Series Restaurant Range, gas, 60", (6) 28,000 BTU open burners, (1) 24" raised griddle/broiler, manual controls, (2) standard ovens, snap action thermostat, (6) removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 271,500 BTU, CSA, NSF G Starfire Pro Series Restaurant Range, gas, 48", (8) 33,000 BTU open burners, cast iron top & ring grates, (1) standard oven & (1) storage base, 3 position rack guides, (1) rack, stainless steel front, sides, plate rail, 2-piece back guard & shelf, 6" stainless steel legs, adjustable feet, 302,000 BTU (Garland) G Starfire Pro Series Restaurant Range, gas, 48", (8) 33,000 BTU open burners, cast iron top & ring grates, (2) space-saver ovens, 3 position rack guides, (1) rack per oven, stainless steel front, sides, plate rail, 2-piece back guard & shelf, 6" stainless steel legs, adjustable feet, 328,000 BTU (Garland)
G36-6S WV-4HF WV-4HFRW
G Starfire Pro Series Restaurant Range, gas, 36", (6) 33,000 BTU open burners, cast iron top & ring grates, storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 198,000 BTU (Garland) VCS2000 Ventless Cooktop, electric, (4) French plates, thermostatic controls, self-contained hood system, stainless steel construction, cabinet base with doors, front legs, rear casters, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (4) French plates, thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, cUL (NON-RETURNABLE Item)
WV-4HSRW WV-FG WVO-2HSG
VCS2000 Ventless Cooktop, electric, (4) spiral plates, thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, UL listed, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (1) Fryer, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, cabinet base, front legs, rear casters, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (2) spiral hot plates, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, convection oven base, front legs, rear casters, cUL (NON-RETURNABLE Item)
WVO-4HF WVO-4HS WVO-G136
VCS2000 Ventless Cooktop, electric, (4) French plates, thermostatic controls, self-contained hood system, stainless steel construction, convection oven base, front legs, rear casters, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (4) spiral plates, thermostatic controls, self-contained hood system, stainless steel construction, convection oven base, front legs, rear casters, cUL (NON-RETURNABLE Item) VCS2000 Ventless Cooktop, electric, (1) convection oven, (1) griddle with solid state temp. controls, self-contained hood system, stainless steel construction, convection oven base, casters, cUL (NON-RETURNABLE Item)
WV-2HGRW TASP-18S WV-2HG
VCS2000 Ventless Cooktop, electric, (2) French plates, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, RW-26 (2) drawer warmer base, front legs, rear casters, cUL (NON-RETURNABLE Item) Radiance Stock Pot Range, 18"W x 21"D x 18"H, (1) 3-ring burner, manual controls, removable crumb tray, stainless steel, 6" legs, regulator included, 79,000 BTU, CSA, CSA-Sanitation VCS2000 Ventless Cooktop, electric, (2) French plates, (1) griddle with thermostatic controls, self-contained hood system, stainless steel construction, cabinet base with doors, front legs, rear casters, cUL (NON-RETURNABLE Item)